Get outta town! Homemade soft molasses cookies with crackly tops are super chewy and perfectly spiced. Stir in molasses and sugar. I’m going to bake your soft Ginger cookies for my parents—they are in their 80’s and will love them!! Instructions. To keep them soft and chewy, store in a tightly covered container along with a slice of raw apple. My husband requests them again and again! Place on greased baking sheet. Perfect for fall, check out the recipe for these pumpkin spice molasses cookies. A little puffier than traditional molasses cookies, these have a bit of a crunch on the outside, ... Two Jammed Good. ½-teaspoon cream of tartar. When recipe calls for shortening, do you use Crisco? Has anyone tried them using unsalted butter? Old Fashioned Soft Molasses Cookies - These molasses cookies are an old-fashioned holiday favorite! Just like Grandma used to make! These are by far the best tasting spice cookies I have ever tried. Three pounds of flour, a grated nutmeg, two ginger, one pound sugar, three small spoons pearl ash (an early leavening agent) dissolved in cream, one pound butter, four eggs, knead it stiff, shape it to your fancy, bake 15 minutes. … The combination of ginger, cinnamon, and … Find the perfect recipe for these old fashioned cookies. They are wonderfully soft. The Molasses Donut for Maine State Breakfast Food. Shape into balls (golf-ball size). Cool for 30 min. Thanks for a good recipe! Twenty-five of you readers sent recipes, sometimes even two or three at a time, for the pillowy, soft molasses cookies I was hankering for. These cookies are a favorite in our household: soft, rich, and deeply spiced. Maine's Leading Local News: Weather, Traffic, Sports and more | Maine | NewsCenterMaine.com Viewer Chef Meaghan Voccia prepares Ginger Molasses cookies If you are thinking about baking, this recipe is just right for the season. Lightly grease cookie sheets, or prep with a silicone baking mat or parchment paper. Blackstrap Molasses Cookies Desserts , Favorites Paul Shetler Fast September 03, 2014 molasses , ginger , allspice , clove , cinnamon My sister is a cookie making virtuoso and when it's her turn to host family dinner, Paul and I start perseverating about her dessert days in advance! Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Yes, I have always found that best for molasses cookies. Cool on wire racks. Amount is based on available nutrient data. In fact, molasses seeps its way onto many of Maine's desserts. Depending on my mood(and time) I will glaze with a simple home-made frosting. Mix the milk and vinegar and set aside for a minute. I was thrilled! Molasses Cookies were originally included in the section under Gingerbread. Information is not currently available for this nutrient. My Mom always made cookies like these. The spice is just right not too subtle not too strong. I’m not a shortening fan but do realize sometimes it is required to reach the desired results. Molasses Cookies January 23, 2007 This recipe calls for the darkest molasses made: blackstrap molasses. Grandma’s Rhubarb Crisp. I started taking them out at about 7 mins and the last sheet of cookies removed were actually burnt. Bake 15 minutes or until cookies have lightly browned. Add flour, soda, salt alternately with hot water. Beat egg, sugar, melted butter and molasses. Please use a wooden spoon to mix the dough - an electric mixer might make the dough too tough. Next time I'll double the spices. An old-fashioned recipe for soft ginger molasses cookies from the old Shaker Colony in Alfred, Maine, now but a memory. Old Fashioned Molasses Cookies (Grain-Free) Intoxicated On Life baking soda, coconut flour, egg, coconut oil, sugar, blackstrap molasses and 5 more Chocolate-Dipped Molasses Cookies (Paleo & Vegan) The Roasted Root Spicy and chewy, they store well and can be frozen. very tasty. and they came out perfect. Cool. Great for gift giving or shipping. And they take just 45 minutes to make. In true Maine fashion, there are recipes for biscuits, molasses cookies, chocolate stout donuts, several switchels and shrubs, and a couple of whoopie pies. Jumbo Molasses Cookies Adapted from the recipe originally published in Keep Cooking – the Maine Way by Marjorie Standish 1 cup melted shortening (Erin’s Note: I used butter instead). Add the dry ingredients mixing well. Info. Supposedly a version of this recipe is served on board the Mary Day, a schooner from Maine. But being the highly competitive people that we are we make it a contest. Combine butter, sugar, all 5 spices, and salt in a large mixing bowl, mixing well with a wooden spoon. Soft Molasses Cookies Ingredients: 2 1/4 cups flour 1/4 teaspoon salt 2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon cinnamon 8 tablespoons (1 stick) butter (note: I tried one batch using only 6 tablespoons of butter to lighten the recipe a bit and it just wasn't the same -- don't skimp here) In a bowl, by hand or with a mixer, cream butter, sugar, egg and molasses. They’re wonderful with a glass of milk or coffee. WEBVTT MEGHAN: WMTW NEWS 8'S JIM KEITHELY TAKES US TO THE CUMBERLAND FAIR FOR THIS WEEK'S *MAINE … I have made these cookies about 15 times over the past few years and they always turn out great. They're prettier when you cook them till 7 minutes because of they crackle but 6 minutes makes a chewier cookie. They’re wonderful with a glass of milk or coffee. Whisk together the flour, salt, baking soda, ginger and cinnamon in bowl. 120 calories; protein 1.1g; carbohydrates 18.6g; fat 4.7g; cholesterol 6.2mg; sodium 178.8mg. Ginger molasses cookies with a kick of hot sauce (if you wish!). Just like … Bessie's Farm Goods: Great molasses cookies but warning - you feel like you are entering someone's private home - See 10 traveler reviews, 2 candid … Stir in the molasses. Ah, 'tis true, oh disbelieving reader. The dough is lovely. Spicy and chewy, they store well and can be frozen. Your site has brought a smile to my face. Molasses cookies and lemonade go together like a horse and carriage – to cite an obsolete pairing Or like tea and crumpets – if you're in Merrie Olde. Preheat the oven to 375 degrees. How to Make Molasses Cookies. Add the flour, baking soda, salt, cinnamon and allspice and mix well. How to make soft molasses cookies -- adapted from a vintage recipe from the Shakers of Sabbathday Lake, Maine -- from the Kitchen Ninja. Bake at 350 degrees 12 to 14 minutes. We’ll show you how to make ’em soft, with blackstrap molasses and even the old-fashioned Amish way! Cover, and chill dough for 1 hour. 82 likes. Cream the coconut oil and sugars in the bowl of a stand mixer until … A nice chewy molasses cookie. 1 cup sugar 1 cup molasses 1 egg 5 1/4 I thought the soda taste was too obvious and when I halved the amount they turned out perfect. This cookie dough comes together in just a couple minutes… here’s how to do it: Start by beating softened butter with dark brown sugar. Nothing beats the simple pleasure of a soft, nicely spicy molasses cookie with a glass of cold milk. I also dipped all the cookies in powered sugar after they were cooled and it was not only pretty but delicious! Add the eggs and molasses and beat until well combined. I LOVE COOKIES (179) MINUTE® RICE (25) NEWSLETTER: Enter your email to signup for the Cooks.com Recipe Newsletter . Add dry ingredients. https://www.goldenbarrel.com/recipe/blackstrap-molasses-cookies https://newengland.com/today/food/sister-minnies-soft-ginger-molasses-cookies A nice chewy molasses cookie This is my favorite cookie recipe I have found on this site. I bake all of my cookies with butter, except molasses cookies. Dipping fingers into sugar (or flour), pinch off a ball of cookie dough, about walnut sized. Add molasses and eggs. Or a tall, icy pitcher of fresh-made lemonade. Other Holiday Cookies If you are like me, baking makes your heart happy around the holidays. They will spread very thin as they bake. Butter crisco works best for her recipe and it might for these as well. I halfed the soda as suggested. Yes, you can make them any time of the year, but to me, they scream Christmas! These Molasses Cookies have the perfect old fashioned flavor and chewy bite, and are great for cookie exchanges and holiday parties! Molasses Cookies Another one of our versatile cookies made soft like an old fashioned Molasses Cookie. I love them and will bring then to my holiday parties. Maybe it's my oven but these took less than 8 mins. Every year my family has a "bake off" when we get together and bake cookies and give them out to friends for Christmas. In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugar until light and fluffy. But these are exactly what you're looking for - easy, idiot-proof, and EXCELLENT. Melt shortening in saucepan large enough for mixing cookies. 1 egg. This recipe is probably 50 years old - Mom made it for us, and now I make it for our kids - they love these bars. Giant Molasses Cookies Recipe: How to Make It | Taste of Home 1 teaspoon vanilla. 57 Results. Yum! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a large bowl mix well the sugar, both molasses and shortening (if you don't have the Black Strap you can use the regular but the taste is much better with the black strap). I made them exactly except I used only 1 tsp of soda as suggested. Percent Daily Values are based on a 2,000 calorie diet. Very similar to my mom’s crinkly molasses cookie. My one year old thinks it's good too!! To each his/her own, I guess. This recipe for molasses cookies with white chocolate drizzle is so packed with flavor and perfect for your holiday goodie plates! They are better thick and chewy otherwise they are more crisp like a gingersnap. Tastes like a soft ginger snap. Doubled the spices only 1tsp of baking soda and used brown sugar. When storing these (and other cookies) store a piece of bread with them to keep them moist, otherwise they dry out like rocks! After rolling in sugar and placing on baking sheet, I slightly flatten using a smooth bottomed glass. PS Don't listen to the people who say that batter turns out runny, there's obviously something they missed in it. Add comma separated list of ingredients to exclude from recipe. These cookies are formed by cookie cutters. By using a toothpick to make a hole in the top of the cookie, you can hang them on the tree. I like to incorporate golden raisins in mine. I also found that if I just slightly softened the margarine instead of fully melting it I was able to skip the chill time. This molasses cookie recipe is super easy to make! Or a cup of hot coffee. As a cookie, or as a cake, fresh gingerbread is pure, comfort food. Roll dough into walnut sized balls, and roll them in the remaining white sugar. Molasses cookies are a cold weather dessert, so these end of winter cookies had a special meaning. Yes, it is THAT good. Bring back memories of grandma’s house with these sweet-and-spicy molasses cookie recipes. History. No raisins and rolled in sugar. DIRECTIONS. Standard Baking Co.: Molasses cookies are the bomb! Store in covered stone jar. The results aren't in yet for 2006 bu so far I am in the lead with two recipes that I also got from this site. Add the egg and mix well. 1 teaspoon of ginger Gingerbread House: This is another great recipe to use that molasses. I’m so excited! Lobster lovers and blueberry fans will also find much to enjoy. Fold berries coated with 2 tbsp. This recipe was originally posted on November 8, 2017! Super soft and packed with the amazing, rich flavors of molasses, ginger, and cinnamon. I Changed a few things. Molasses: You will be using 1/4 cup of molasses in these cookies. Thanks for the recipe. Have at hand a small bowl of sugar. 5 cups flour. I use one teaspoon baking soda instead of two. Adapted from Yankee magazine. 4 teaspoons of baking soda. Most gingerbread’s were baked as cakes but one recipe called for a cookie form. In fact, molasses seeps its way onto many of Maine's desserts. How To Make Molasses Cookies: These Molasses Cookies are all about deep, rich molasses flavor. My baking time was about 10 minutes in a gas oven @ 375 F. They cracked beautifully and the taste was chewy and soft with a slightly crisp top due to the sugar. Let's give the molasses donut the status it deserves. Stuffed Chocolate Chip Pumpkin Molasses Cookies . Yes, it is THAT good. Preheat oven to 375 degrees F (190 degrees C). I grind my own flour and found that I needed more than 2 cups of flour I ended up after baking a batch adding more flour and then they turned out great. This molasses cookies recipe makes true holiday cookies. I bake my molasses cookies (different recipe) with butter, and they are VERY popular with my friends. These cookies are a harbinger of the holidays. Recipes Molasses Cookies (1913 … , melted butter and molasses mixture the oatmeal flour, baking soda, cinnamon, cloves and mix.... 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Cake, fresh gingerbread is pure, comfort food here are some recipes!, so these end of winter cookies had a special meaning ’ t wait to share with... Be using 1/4 cup of molasses plays well with gingerbread cookies traditional Foods ) Printer-friendly.. And perfectly spiced baked as cakes but one recipe called for a of., salt, cinnamon, cloves, and cinnamon 1 cup sugar, melted butter and molasses spice. Old-Fashioned Amish way more crisp like a gingersnap was originally posted on November 8, 2017 it... Pumpkin spice molasses cookies are the bomb, alone my favorite cookie recipe have. These sweet-and-spicy molasses cookie recipe i have always found that best for her recipe and one of my.! Than margarine ( it 's Natural margarine is not ) and also used brown sugar that if just! Of choice oven but these are exactly what you 're looking for - easy, idiot-proof and. Special meaning spoon a heaping teaspoon of dough onto the prepared baking sheet your needs... Ll show you how to make molasses cookies recipe - Allrecipes.com `` my Mom ’ Original. Far in Rhode Island for molasses cookies, as well mixer ( or with a glass milk! My molasses cookies my childhood an electric mixer ( or flour ) pinch... Sheet of cookies removed were actually burnt cookies if you can make them any of... Sheet of cookies removed were actually burnt my mood ( and time ) i will glaze a!

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